"Superhot Puree" says it all with this one. Your taste buds will tingle in anticipation before touching the sauce. The first five ingredients are some of the hottest peppers in the world, complimented by the sweet and savory sun dried tomatoes and garlic. The sauce will hit you at the tip of the tongue, flow around your mouth and settle into a burning warmth in your chest. Enjoy!
Ingredients: Red 7 Pot Primo pepper mash (Red 7 Pot Primo Peppers and vinegar), reaper pepper mash (reaper peppers, vinegar), Trinidad scorpion pepper mash (Trinidad scorpion pepper, salt), Jolokia pepper mash (Bhut Jolokia peppers, salt) apple cider vinegar, sun-dried tomatoes, garlic, cumin, himalayan pink salt
Heat: 9/10
Wisconsin